“Room 101: Bugs” by Eloise Jones

My daughter, Eloise, was tasked in school to write about something she disliked, that could go into Room 101. Like the comedy panel show that Frank Skinner presents. Panellists nominate something they hate, describe why they hate it, the “winning” topic is consigned to the legendary Room 101 to fester for all time.

Eloise chose “bugs”. She wrote such a passionate article that I though I’d share it here. Whether you agree with her or not, it’s a sincere piece with some real emotion!

Room 101: Bugs – by Eloise Jones

Bugs. Disgusting, right? Tiny and fast, they could be anywhere at anytime – hiding underneath your bed covers, in your favourite mug of hot chocolate… Whatever your least–favourite bugs are, I’m sure I hate all of them.

Starting off with places that bugs are free to roam. Such as Pili Palas. Butterflies flying everywhere, landing on your head – it’s a complete nightmare! 9/10 people dislike things that fly, so imagine someone walking into the butterfly house and going completely crazy! Also, around 95% of people hate it when flies come into the house and start flying around, so much that they kill them with a book! Bugs are just gross, ghastly and gory.

Personally, I have had several traumatising experiences that have altered my brain in some way. My first one is when I was younger, I went to a museum with my class. There was a room about bugs that scared me because they had these ginormous, ugly and terrifying models of bugs. That left me scarred for life. Another one is not too long ago, I was on holiday in Greece and there were loads of icky grasshopper – type creatures jumping everywhere. Whenever I talk about that holiday and I get to the topic of those nasty little beasts I refer to them as “Killer bugs”.

Just think of the peaceful and free life we’d have if we had no bugs. A summer without bugs even – jumping into pools and eating ice cream without all the fuss of having bug spray on. Sure, we have to wear sun cream still – (which is also annoying) – but there won’t be intrusive wasps attacking your cheese sandwich on a peaceful summer day. A family dinner without the odd wasp coming over and making the entire party jump up and run around. The perfect summer.

Surely everyone agrees that bugs are extremely annoying. When you’re enjoying a run in the garden with summer clothes on, kicking the football across the garden and then suddenly a wasp arrives, stings you and ruins the fun. It’s also annoying when a bug bites you and it gets sore and itchy and it really hurts. And if the worse comes to worst – There could be a bug invasion and bugs could come to fame! (Which is highly unlikely)

Honestly, who does like bugs? They’re not cute, they’re not that intelligent, and sure, wiping flies out will wipe out all spiders as well and will eventually corrupt the entire world, but at least I won’t have to put up with midges trying to eat me and my family alive whenever we go on holiday.

Hanky Panky in Chester

Hanky Panky Pancakes, Chester 

Not that type of hanky panky, you bunch of deviants.  I’m talking about a great new pancake emporium in the city of Chester.  It’s a laid back, homely place with literally tons of tasty grub – all featuring pancakes in some form or other.

The Platinum family visited Hanky Panky pancakes recently whilst on a day trip to Chester.  If you know the town centre at all, you’ll know Commonhall Street.  For the uninitiated, it’s tucked away off Upper Bridge Street, but very easy to find.

We popped in for a mid afternoon break, and were happy to find a novel and delicious base for a spot of nourishment.

Basically, at Hanky Panky anything you can think of related to pancakes will be found.  Different types of pancakes, served either savoury or sweet – your choice.

On this visit, it was mid afternoon so I opted for something sweet: the amazing Rocky Road.  This consisted of pancakes adorned with chocolate chips, marshmallows, rocky road ice cream and chocolate sauce.  As an irredeemable choc fiend, this was pure ecstasy!

I enjoyed a Fentimans Cherry Tree cola with my treat, which was very good.

The rest of the family also enjoyed sweet pancake joy, though I can’t remember what they ordered.  Mine was the best, anyway.

Our trip to Hanky Panky was really appreciated by all of us.  We hope to make another trip soon – maybe next time I’ll go earlier and opt for a savoury choice.  The “El Matador” (chorizo and sun dried tomatoes) sounds incredible.

All in all, recommended for a different family treat food-wise in Chester, that you’ll want to visit again.

Hanky Panky Pancakes, 20 Commonhall Street, Chester CH1 2BJ.

01244 319225

The Hanky Panky website is here.

Food Quest: Piccolino, Chester

Piccolino, Chester

It was a hard slog of a shopping trip, but luckily there was a safe haven awaiting us.  Despite the crowds outside, a warm welcome would be found at Piccolino; a chance to recharge and enjoy some great food.

I’ve been to Piccolino before, but not for a while, so this lunchtime treat was very satisfying.  The staff were very helpful and we immediately felt relaxed.  All four of our party – including a six year old with fussy tastes – were looked after very well.

Here’s a brief over view of the food I enjoyed.

As it was lunchtime, we didn’t bother with starters as such, but ordered some garlic bread to share.  This Pane All’Aglio was served with tomato and basil – essentially a tomato sauce – and was delicious.  Especially popular with our youngest member.

For my lunch proper, I ordered Fusilli Puttanesca Con Pollo – a pasta dish, with chicken, tomato, olives, chilli, anchovies and capers.  I was looking forward to this dish, and I wasn’t disappointed – it was superb.  Not just any old thrown together pasta meal, this was exquisite.  I was very impressed, even better than expected.

Mrs Platinum Al ordered a pasta dish also – Farfalle Al Salmone (probably just because it had my name in it).  Joking aside, this was also very good – I had a sneaky try to confirm.  I would happily order this meal myself on my next visit, if not for the fact that my Fusilli Puttanesca Con Pollo was so damn fine.

The little ‘un had a cheese and tomato pizza – that’s a Margherita to us professionals – and she destroyed it.  The pizza proved very popular indeed.

I’d had a cheeky beer (Moretti La Rossa – excellent), and decided to splash out on a dessert.  This was not a mistake, no sir.

I was tempted by some ice cream, and made a radical choice.  Despite not being much of a fan of coffee, I chose the Affogato – Amaretto, espresso and vanilla ice cream.  This was presented more like a cocktail than a pudding, with the ice cream covered in Amaretto and a shot of espresso to pour over the top.  This was an amazing dessert – I still have dreams about it now! img_20161008_143441512

A fabulous time was had by all of our party at Piccolino.  The food was divine and service perfect.  To top it all, our little girl had a great experience and we’d happily return for more family fun.

Food Quest Test

  • Food: Enormous choice and delicious
  • Drink: Plenty to choose from, need to try more next time!
  • Service: Professional, friendly, hard working
  • Cost: Very good value for quality food

Piccolino, 33 Pepper Row, Pepper Street, Chester CH1 1EA

01244 312123

Check out he Piccolino menu here.

Rancid Rock

In which our intrepid adventurers explore a world of oddly flavoured confectionery…

For our recent trip to Sci Fi Weekender in north Wales, my compadres and I were well stocked with food and drink.  Along with the usual savoury food stuffs, there was plenty of sweet: chocolate, cakes, Twinkies.  All the good stuff.

And yet, with the reckless abandon of enthusiasm and the bravado of beer, we were destined for far murkier waters.

Some time previously, I had purchased some novelty rock on a trip to Rhyl.  You know what rock is – long cylindrical sticks; usually peppermint flavoured; either chewy or (as the name suggests) hard and brittle.  Brightly coloured sticks of sugar, the quintessential seaside souvenir.  IMG_3995

It was three sticks for a quid, and I bought these flavours:

  • Chicken Tikka
  • Fish’n’Chips
  • Cookie Dough

After a few beers one night, I decided it was time to experiment with these substances and see what the effects were.  Here are my observations.

Chicken Tikka

Now I love Indian food.  However Chicken Tikka rock is not to die for.  Imagine, if you will, the miserable surprise of sweet tasting rock being replaced by a vaguely spicy Asian flavour.  My brain thought a cruel trick was being played on it.  The rock was chewy rather than hard.  The taste was bland; with a strange, mild spiciness.  Like licking a stick of celery that had been waved near a curry flavoured Pot Noodle.  The only good thing is that this rock wasn’t hot spicy at all, just leaving an insipid warmth on the tongue.  Totally vile.

Disgusto rating: 3/5

Fish’n’Chips

Next up was the Fish’n’Chips flavour.  Now what could go wrong – the amalgamation of two British seaside classics, rock that tastes of fish and chips?  More like what couldn’t go wrong.  The chewy rock was strangely missing the traditional sweetness, instead it was a truly bland flavour with a remote hint of ancient battered cod.  But the smell of it was utterly putrid – a million maritime nightmares sheltering in the salty cove of your mouth.  Plain sailing this was not – Fish’n’Chips rock is the most disgusting thing I’ve ever put in my mouth.  Like that time when, as a kid, you fell over while paddling in the sea; and got a mouth  full of salty seawater, seaweed, and dead crab.

Disgusto rating: 5/5

Cookie Dough

After the previous monstrosity, I was actually looking forward to Cookie Dough flavour.  Surely this one would be OK?  After all, the previous two varieties suffered from the juxtaposition of sweet becoming savoury.  No such luck.  Cookie Dough, despite being generally fantastic when added to ice cream, does no favours for rock.  It just tasted of aniseed.  Big disappointment.  Like being given an Easter Egg that looks great, but tastes of punch in the face.

Disgusto rating: 2/5

All in all not an experience I would like to repeat.  Though it was pretty funny…

Here’s what my friends had to say about the whole sorry affair:

Adam: “They smelt like the arse hole of a dead badger and pretty sure that’s what they tasted like too….  I can still taste it now late at night when it’s quiet in the house and I’m alone in my thoughts.”

Greeny: “I only tried the fish one, I didn’t dare try any others after that cos I wanted to die.  It tasted like cat shit and feet, wrapped in a thong that Jordan had worn for a month.  And it smelt pretty much like that too.”

Food Quest: The White Bear

The White Bear, Mancot

Not too long ago, Mrs Platinum Al and I went for a meal at the White Bear in sunny Mancot.  I should say “another meal”, as we’ve been there many times.  Here’s a quick round up of our experience.

The White Bear is a great little village pub.  There are numerous events throughout the week – every week – making it a lively, welcoming place.  Drinks are affordable – no-one’s getting ripped off.  The food is also affordable – but unlike many other local boozers, the grub manages to be damn good stuff.

Our starters were mushroom and brie bake (for her, you must know what I think about mushrooms by now); and chicken wings for me.  Both great.  The wings were tasty but no overkill on the spice, a commendable job.  My only suggestion would be to provide a finger bowl for this, and other messy food such as ribs.  31029-1_main

Despite the pub being very busy on the evening we visited, the staff were very helpful and attentive.  You can buy drinks at the bar, or one of the waiting staff can bring them over for you.  They are battle hardened and ready to move tables and seats around, provide advice and attempt any task to help their customers.

The main courses were The Legendary Fish and Chips for her; and Kick Ass Chicken for moi.  The fish and chips are indeed the stuff of legend: you get three substantial fish goujons plus chunky chips and good ol’ mushy peas.  Highly recommended – I can speak from experience.

The Kick Ass chicken is not a pretend superhero.  It is in fact a dish consisting of chicken and bacon topped with cheese, in a tangy barbecue sauce.  What’s kick ass about that?  I forgot to mention the JALAPENOS.  Served with chips and peas, this meal is pleasantly spicy, but soon warms up.  By the end, the Kick Ass chicken totally kicked my ass.  But in an “I’ll be back for more next time” way.

For dessert, Mrs Platinum Al went for a brandy snap basket with ice cream and toffee sauce.  I indulged in toblerone cheesecake – never before experienced, my mouth soon forgave me for the jalapenos.

Personally, I cannot believe how the White Bear manages to provide such excellent food – consistently, I might add – for a reasonable price.  There’s plenty of choice on the menu, the surroundings are warm – I can’t recommend it highly enough.  This is pub grub, done the right way – and so much better than the local rivals*.  Good size portions, great taste – the White Bear ticks all the boxes.

Food Quest Test

  • Food: Great taste, large portions
  • Drink: Affordable = good.  A mid strength quality lager would be great (ie bring back Stella 4%!)
  • Service: Friendly, helpful
  • Environment: Traditional pub, busy later on
  • Cost: Very reasonsable

The White Bear, Mancot Lane, Mancot, Deeside, Flintshire CH5 2AH

01244 539077

The White Bear Facebook page is here.

The White Bear web page is here.

*Rhymes with Pubic Hair.  You know the one.