Christmas Tat 2023

This has become something of a seasonal tradition at the Virtual Hot Tub: a celebration of the gaudy and tasteless at Christmas. Yes, this year I present to you more kitsch Christmas baubles, at a time of year when we’re surrounded by tat.

First up this year, a jar of peanut butter. Crunchy, of course – we have none of that smooth filth in this house.

Secondly, my daughter’s bauble from her own Christmas tree – a snail with a shiny finish. When she was about four years old, my daughter had a pet snail in the back yard that she called Slow Tim. So here’s Slow Tim’s festive brother.

I hope you enjoy these Christmas tree decorations, they certainly amused me!

May I wish you all, the valued readers of Platinum Al’s Virtual Hot Tub, a wonderful Christmas and a very Happy New Year. Thanks to you all for reading this blog, coming back time after time – I couldn’t do it without you.

Fabulous Fish Dogs

Tell me: do you like hot dogs?  Do you like fish finger butties?  If you do, then get ready for the taste sensation that’s sweeping the nation…

FISH DOGS

I want to share this amazing new culinary marvel with my valued readers of the Virtual Hot Tub here and now, so you don’t miss out.

All you need is a packet of frozen fish fingers – and an appropriate number of bread finger rolls.  Simply cook up your fish fingers as normal, and serve within the bread roll.

Garnish the fish dog with whatever sauce you prefer.  Try mayonnaise, salad cream, tartare sauce – even tomato ketchup if you’re a bit freaky.  Let your imagination run riot and add whatever you like.

You can dish up with fries (curly recommended), or whatever else gets your taste buds bursting with anticipation.

There’s no point me writing out a detailed list of ingredients or preparation instructions, the FISH DOG really is very simple.  You’re basically replacing the sausage in a hot dog with a fish finger.  That’s it.  Simple – but oh, so clever.

Once you try this spectacular creation, you’re sure to be entranced by its immense taste.  You’ll wonder why you’ve never tried FISH DOGS before.  You’ll wonder why it’s taken so long for this obvious, yet deliciously original meal to come to your attention.

Don’t delay – treat yourself and your family to FISH DOGS today!

Hanky Panky in Chester

Hanky Panky Pancakes, Chester 

Not that type of hanky panky, you bunch of deviants.  I’m talking about a great new pancake emporium in the city of Chester.  It’s a laid back, homely place with literally tons of tasty grub – all featuring pancakes in some form or other.

The Platinum family visited Hanky Panky pancakes recently whilst on a day trip to Chester.  If you know the town centre at all, you’ll know Commonhall Street.  For the uninitiated, it’s tucked away off Upper Bridge Street, but very easy to find.

We popped in for a mid afternoon break, and were happy to find a novel and delicious base for a spot of nourishment.

Basically, at Hanky Panky anything you can think of related to pancakes will be found.  Different types of pancakes, served either savoury or sweet – your choice.

On this visit, it was mid afternoon so I opted for something sweet: the amazing Rocky Road.  This consisted of pancakes adorned with chocolate chips, marshmallows, rocky road ice cream and chocolate sauce.  As an irredeemable choc fiend, this was pure ecstasy!

I enjoyed a Fentimans Cherry Tree cola with my treat, which was very good.

The rest of the family also enjoyed sweet pancake joy, though I can’t remember what they ordered.  Mine was the best, anyway.

Our trip to Hanky Panky was really appreciated by all of us.  We hope to make another trip soon – maybe next time I’ll go earlier and opt for a savoury choice.  The “El Matador” (chorizo and sun dried tomatoes) sounds incredible.

All in all, recommended for a different family treat food-wise in Chester, that you’ll want to visit again.

Hanky Panky Pancakes, 20 Commonhall Street, Chester CH1 2BJ.

01244 319225

The Hanky Panky website is here.

Food Quest: Chiquito, Broughton Park

chiquitoChiquito Restaurant Bar & Mexican Grill, Broughton Park

Regular readers will already know how much I love Mexican food.  It’s fair to say that I’m pretty obsessed with grub from south of the border, be it tacos, enchiladas, burritos or whatever.  Just wrap it up in a tortilla and I’m one happy hombre.

Of course, I have been to a Chiquito restaurant before, there’s one at ChOaks (that’s Cheshire Oaks, amigo).  However I was anxious to try the newer establishment at nearby Broughton Park, if only because – well, it’s nearer.

I got my chance on a lunch time visit with work colleagues.  I saddled up my pony and rode over the border home into Wales for some refreshment at the Chiquito cantina.  Even though the website says Broughton Park is in Chester (England), which it’s not.  Minus points for racism, Chiquito. nachos

As we only had an hour before the banditos would be back on our trail, starters were skipped.  Which is a shame, as there were plenty of tantalising items on offer.  Likewise, I didn’t opt for an alcoholic beverage with my meal, though I could have chosen from an array of suitable beers.

Instead I had a coke, but the good news was that there were free refills!  Just ask your courteous waiting on staff.  I like that.

So on to the meal.  After some deliberation, I opted for a chimichanga – a dish I love and have enjoyed before at other establishments.  Now for those of you who are unschooled in the ways of Mexican food, a chimihcanga is essentially a fried burrito.  Still none the wiser?  Take a tortilla, add the filling of your choice (in my case pulled pork) and throw in some rice, refried beans and sauce.  Roll it up and cook/fry.

el-taco-grande

El Taco Grande enjoying his meal

The chimichanga was accompanied by fries and the usual suspects – salsa, sour cream and guacamole dips.

This was all very tasty, and I really enjoyed the food.  It had a home cooked feel to it, not mass produced and thrown together at all.

The only thing that confused me was the serving style – the food was presented in a little deep frying metal container.  This looked very cool, but wasn’t the easiest way to eat.  Unless you’re supposed to pick the chimichanga up and eat with your hands – surely not?  I must be wrong.

All in all, my experience was very good – with a couple of minor criticisms.  Firstly, although the style and decor of Chiquito was really groovy, the music was a bit hit and miss.  It seemed like every other song was Enrique Iglesias, mixed alternately with some more authentic Latin sounds.  Enrique may be OK for the ladies who lunch crowd, but I expect more genuine Mariachi music.

My delicious chimichanga. Half eaten, sorry.

My delicious chimichanga. Half eaten, sorry.

But then Chiquito is Tex Mex, rather than just Mex.  They even have a steak and fish menu, as well as burgers.  This may be far too normal for my tastes, but I suppose that it may entice some Brits in – they may even, one day, try something a little more exotic than chips and egg.

I have no real problems with Chiquito – the food and service were both great.  I really enjoyed my meal and was impressed by the large amount of choice on the menu.  Go give Chiquito a try – but please, try the Mexican food!

Food Quest Test

  • Food: large amount to choose from.  Great Mexican dishes, with some more traditional choices for anyone with a less adventurous palate.
  • Drink: I was on soft drinks, but they have free refills – yes!  Tons of alcoholic choices too.
  • Service: Very good, friendly staff.
  • Cost: Acceptable for a lunch time treat!

Chiquito, Unit 19 Broughton Chopping Park, Broughton CH4 0DE

01244 530564

The Chiquito website is here.