Bring Your Own Vinyl Night #13

Bring Your Own Vinyl Night

The Queen’s Head, Mold

Friday 29th September 2017

It’s Vinyl Night!  Once again, Halcyon Dreams hosted the Bring Your Own Vinyl Night at the Queen’s Head in Mold, North Wales.  An evening of beer, good company and – of course – spinning tunes!

You know the drill by now, so I’ll fast forward straight to my set.

There was a theme this time, which I stumbled on whilst playing these records over the previous months.  I decided to play songs that weren’t performed in the English language, which produced a few interesting ideas.  Here are the ones that made the cut:

Anhrefn – Molly Melys/Rhedeg I Paris

As I was in Mold, how could I not kick things off with something Welsh?  Anhrefn were a superb Welsh language punk band that I saw several times back in the early 90s.  I had a cassette of their album “Dragon’s Revenge” from those days, and successfully tracked down a vinyl copy not long ago.  This is actually two tracks – sorry, a bit sneaky: “Molly Melys” is a traditional folk song evoking Celtic tradition.  It’s a short, mellow introduction before it suddenly erupts into “Rhedeg I Paris”, a fast paced, energetic, melodic rocker in the vein of the Clash.  Fantastic!

Cypress Hill – Loco En El Coco

This is, of course, the Cypress Hill track “Insane in the Brain” but performed with Spanish lyrics.  Taken from “Los Grandes Exitos en Espanol” – their Greatest Hits in Spanish – and for some reason these versions just sound even funkier in Spanish.  I love the whole album for that reason.  Check it out, I recommend it.

Faith No More – Evidence (Italian Version)

This isn’t the “funk metal” Faith No More you may know.  Rather, this is a kind of smooth jazz-funk hybrid from the album “King for a Day… Fool for a Lifetime”, here performed in Italian.  Apparently singer Mike Patton is multi lingual and there are versions of this track in several other languages too.  It’s a great song, showing FNM stretching out and writing something across musical boundaries: and it really works. 

Plastic Bertrand – Ca Plane Pour Moi

And finally, I went with this French language pop punk/faux punk/new wave confection.  It’s a fun little treat that bounces along with a life of it’s own.  Loads of fun to end the set.

That was it, set over.  All songs in different languages.  I could have chosen a few others (I have a record by Kvelertak in Norwegian) but I figured that would do.

A great night again – thanks all!  Who knows if there’ll be a theme next time.  I’m just looking forward to another Vinyl Night!

The Halcyon Dreams blogspot is here.

The Halcyon Dreams mixcloud page is here.

The Halcyon Dreams Facebook page is here.

The VOD music website is here.

Food Quest: Chez Jules, Chester

Chez Jules, Chester

OK, so I have to admit: French food is not really my thing.  I love France, having travelled there many times, but other than the fabled Croque Monsieur I could take or leave the grub.  Or most Northern European food, for that matter.  Typically, I much prefer more exotic fare.

I was to be pleasantly surprised by Chez Jules, however.

The restaurant has been offering French meals for many years, though I have never visited before.  I was tagging along in a family party.  Chez Jules was immediately impressive with its continental style and warm welcome.

We were visiting on a Tuesday evening, when Chez Jules offers a pretty unbeatable offer: two courses and a bottle of wine for just £17.50 each.  That’s a whole bottle of wine, to myself.  With two courses of food.  Absolutely crazy.

The menu changes regularly, but appears to offer a wide variety of temptations.  For my entrees, I opted for pork rillettes, served with caramalised onion chutney and toasted French bread.  That didn’t mean much to me, but I can tell you I was reminded of pate in style.  As always with pate, I ran short of toast – however the excellent staff had provided bread for the table, so I hoovered that up as well.  Fantastic start.cj1

For the main, or “plats de resistance”, I ordered a pork, apricot and sage roulade, with potato puree and red wine jus.  Think along the lines of a little dome of pulled pork.  This was an exceptionally tasty centre for my meal.  “Jus” turns out to be like gravy, which was a bit of a relief as I was slurping the (very good!) red wine too easily.  I think I was worried that Chez Jules would realise their offer was ridiculous and would want their wine back.

The main courses were accompanied by vegetables (potatoes, broccoli, carrots etc) – plenty to be shared amongst us.  This was the only part of the meal that left me under whelmed – I’ve never been a fan of vegetables of this type.  No fun at all.

However such is the standard of French (and English) food, so to be scathing here would be like complaining in a Mexican restaurant that they don’t do fish’n’chips.  Plus the dauphinoise potatoes were pretty fine.

To finish my meal off, I couldn’t resist a dessert.  I had a chocolate and raspberry confection – it was like a mousse – served with creme fraiche.  This was new to the menu, me being the guinea pig.  And I could have pigged  out all day on this, it was wonderful!

My visit to Chez Jules left me very happy and somewhat surprised.  The food, though not my personal choice, turned out to be extremely good.  The Tuesday night deal was unbelievable value and the staff were professional, yet friendly and down to earth.  I would definitely visit again.

Food Quest Test

  • Food: Confusing menu choices but you can’t go wrong – very tasty.  Even the vegetables!
  • Drink: I drank red wine.  No complaints what so ever.  Bargain.
  • Service: Professional and friendly.
  • Cost: Go on a Tuesday.  Surely the best value ever?!

Chez Jules, 71 Northgate Street, Chester CH1 2HQ

01244 400014

The Chez Jules website is here.